Monday, July 19, 2010

Gluten-Free Pizza Crust for Black Jack Pizza in Boulder!

Boulder, CO (July 19, 2010)-Black Jack Pizza located at 3023 Walnut St. in Boulder, welcomes The Gluten Free Bistro’s pizza crust to their menu. Over the past 21 years Black Jack has evolved as pizza to-go place with a unique menu. Try their chicken pesto, Mediterranean or Santa Fe specialty pizza atop a gluten-free crust delivered to your home.

 In addition, Black Jack has a firm commitment to gluten-free food preparation with designated preparation areas and utensils. Black Jack has received The Gluten Free Bistro’s handling instructions and safe handling procedures as a part of their training. Black Jack offers ordering on-line and delivery day or night. Where pizza is their passion, Black Jack is a great addition to our restaurant partners.

Black Jack is now offering a great deal with buy one ten inch gluten-free pizza and get half the second one! Enjoy.

The Gluten Free Bistro is dedicated to providing products with exceptional taste and high quality, nutritious ingredients. Our products are made with organic, whole grain, gluten-free flours that provide protein, fiber, minerals and B vitamins. Enjoy all natural gluten-free foods that are low in sodium and sugar.

The Gluten Free Bistro was founded by three gluten-intolerant locals who were dissatisfied with the gluten-free foods available. After many years, they have perfected modern, healthy and divine tasting gluten-free products. The company's founders include two nutritionists and a foodie. Now, those with gluten intolerance and celiac disease can have pizza or fresh-style pasta in a trendy restaurant or pizzeria. No more feeling left out! Please enjoy our products in Boulder, Denver and the surrounding areas. Please visit www.theglutenfreebistro.com for a complete directory of restaurants that carry our product or call 720.329.3254. Join our fan club on Facebook (The Gluten Free Bistro’s Famous Pizza Crust) or follow us on Twitter (gfreebistro) to keep on top of the latest news. Love What You Eat tm

No comments:

Post a Comment