The Gluten Free Bistro Invites You To Taste the Future of Gluten-Free Food Now at Natural Products Expo West 2013!

Boulder, CO (February 19, 2013) –Join The Gluten Free Bistro at Natural Products West March 8-10, 2013 and taste the future of gluten-free food now at Booth 5065, Hall E.  In their bistro-style setting sit down and enjoy their gourmet gluten-free pizza crust and their NEW, never been seen in the gluten-free retail world, Bistro Bites Mini Pizzas! The only gluten-free mini pizzas for retail, available in Margherita and Pepperoni Style!  Bistro Bites are made with 100% whole grain flours, non-GMO ingredients, rBST/rBGH hormone-free cheese, and pepperoni free of nitrites and nitrates- making Bistro Bites one of the healthiest gluten-free products available. The Gluten Free Bistro is offering 10% off all show orders.

 

Join the Fun!

 

• Bistro Happy Hour: Friday and Saturday 4-5.  Join the owners for mock-tales and sip negronis and eat the best gluten-free party food.  Support their Face of GF Campaign and pick out a fun wig and have your picture taken for a live post to their Facebook page. Win copies of Carol Fenster’s new 1000 Best Gluten Free Recipes.

 

• Nutrition and Health Questions? Friday and Saturday from 10-11: Ask Julie McGinnis, MS, RD and Barb Verson, C.N. your nutrition questions about gut health, food intolerances, and gluten-free diets.

 

The Gluten Free Bistro is dedicated to providing products with exceptional taste and high quality nutritious ingredients. Their gourmet products are the #1 choice among chefs and critics for superior texture and flavor. In addition, the company’s products were chosen for two years in a row as a part of Team Garmin-Sharp’s menu for The USA ProCycling Challenge 2011-2012 in Colorado. As innovators in healthy gluten-free foods, their products are made with 100% whole grain flours providing protein, fiber, minerals, antioxidants and B vitamins with no enrichment necessary. Enjoy all natural non-GMO gluten-free foods that are low in sodium, sugar, and starch and GF certified by the GFCO.

 

The Gluten Free Bistro was founded by three gluten-intolerant Boulder locals who were dissatisfied with the gluten-free foods available. After many years, they have perfected modern, healthy and divine tasting gluten-free products. The company's founders include two nutritionists and a foodie. Now, those with gluten intolerance and celiac disease can have pizza or fresh-style pasta in a trendy restaurant, pizzeria, or at home. No more feeling left out! Please visit www.theglutenfreebistro.com  for a complete directory of restaurant and retail locations that carry their products or call 720.329.3254. Join us on Facebook (The Gluten Free Bistro Famous Pizza Crust) or follow us on Twitter/Pinterest (gfreebistro) to keep on top of the latest news . Office: 720.329.3254|  www.TheGlutenFreeBistro.com