Monday, June 21, 2010

Three New Locations for Gluten-Free Pizza! Denver & Castle Rock, Colorado

Three New Locations for Gluten-Free Pizza!

Boulder, CO (June 21, 2010)- Papou’s Pizzeria (www.papouspizzeria.com) in Denver, Union- An American Bistro (www.unionamericanbistro.com) and Boulevard Pizza Kitchen (www.blvdpizza.com) in Castle Rock are now serving pizza from The Gluten Free Bistro.

Papou (Greek for grandfather) - the name says it all. From generation to generation they have become a favorite place for lunch and dinner for the whole family. Established in 1969 in Plainville Connecticut, Papou’s has been known fair prices and friendly service. All their food is cooked to order and they only use the finest and freshest ingredients. Papou’s offers dine in and free delivery.

Union-An American Bistro in Castle Rock is the epitome of a friendly neighborhood restaurant, inviting locals and visitors to enjoy the modern American culinary experience. UNION offers creative, seasonal menus served in a warm and comfortable setting in the heart of downtown Castle Rock. They have many wonderful gourmet salad options to accompany your gluten-free pizza.

Boulevard Pizza Kitchen in Castle Rock is an independent family owned and operated pizza restaurant new to Colorado. They take great pride in their ingredients, cooking method and atmosphere in their New York style pizzeria. Try their specialty pizzas like the King of New York, the Mile High or the Big Tex. Boulevard Pizza Kitchen is open for lunch and dinner

Love What You Eat!

The Gluten Free Bistro’s products are made with highest quality ingredients.  Our products contain a whole grain, non-GMO flour blend that is nutrient dense and contains protein, fiber, B-vitamins, and minerals.  We are dedicated to making authentic products that are free of trans fats and aluminum containing leavening agents and are low in sodium and sugar. Now you can eat gluten-free and eat healthfully.

The Gluten Free Bistro was founded by three gluten-intolerant locals who were dissatisfied with the gluten-free foods available. After many years, they have perfected delicious, nutritious gluten-free products and are pleasing the palates of all who taste them. The company's creators include two nutritionists and a foodie. Now, those with gluten intolerance and celiac disease can order pizza or fresh-style pasta in a trendy restaurant or pizzeria and don’t have to feel left out. Please enjoy our products in Boulder, Denver and the surrounding areas. Please visit www.theglutenfreebistro.com for a complete directory of restaurants that carry our product or call 720.329.3254. Join our fan club on Facebook (The Gluten Free Bistro’s Famous Pizza Crust) or follow us on Twitter (gfreebistro) to keep on top of the latest news.

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